Sesame florets



  1. Stir-fry small florets of broccoli in a little rapeseed oil.
  2. Add a dash of oyster sauce (use soy for vegan option) and red chilli flakes to taste.
  3. Finish off with a drizzle of sesame oil and toasted sesame seeds.


Recipe Info

Serves 4 people

Prep: 5 mins

Cooking: 10 mins



Tenderstem Broccoli

Oyster sauce (use Soy as a vegan alternative)

Red chilli flakes

Sesame oil

Sesame seeds