Blueberry and Almond Butter Pancakes

SHARE

Methods

 

1. Heat a pan and spray with non-stick cooking spray.

 

2. Mash 2 bananas in a bowl. Add the egg, rolled oats, salt, cinnamon, and vanilla mixing thoroughly.

 

3. Pour small amounts of the mixture into the heated cooking pan (usually cooks 3 pancakes).

 

4. Add the blueberries on top while the mixture cooks. Flip over after 2 minutes and cook for another 2 minutes.

 

5. Add the pancakes to a plate and top with blueberries and some almond butter.

Recipe Info

Ingredients

 

2 Eggs
2 tablespoons Rolled Oats
2 Banana (mashed)
1 Teaspoon Cinnamon
Dash Salt
1 Teaspoon Vanilla Extract
Handful of Blueberries
1 tablespoon Almond Butter