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Cashew Butter, Raspberry Jam & Banana Bagels

Method   1. Preheat the oven to 180c and scatter the cashew nuts on a baking tray.   2. Place in the oven for 10 minutes.   3. Meanwhile in a

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Vegan fry up

Method Preheat oven to 180c and line a baking tray with parchment paper. Add the sliced peppers and courgettes onthe tray and drizzle with 1

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Smashed Avocado and Feta Bagels

Method   1. In a bowl add the avocados, olive oil and diced red chilli. Mash until you reach your desired consistency. 2. Smother onto

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French toast with berries and honey

  Methods   1. In a large shallow bowl beat together the eggs, milk, cinnamon, nutmeg and vanilla extract.     2.

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Rhiannon’s The full healthy

This recipe is taken from Harley street nutritionist, Rhiannon Lambert's, new book; Renourish: A Simple Way to Eat Well. Rhiannon helps you discover the foundations for

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Chocolate & Coconut Breakfast Bars

Methods   1. To really make these oats sing, warm a dry frying pan on low heat and add in the coconut flakes, stir and watch till they begin

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Moroccan Spiced Shakshuka

We have teamed up with Clarence Court to bring you this delicious Moroccan Influenced Spiced Shakshuka. This is a more Moroccan take on shakshuka but with the added

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Overnight oats topped with nectarines & almonds

Methods   1. Before bed, mix the oats and rye flakes in a bowl with the zest of half the lemon and the milk.   2. Grate the apple

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Overnight oats topped with nectarines & almonds

Methods   1. Before bed, mix the oats and rye flakes in a bowl with the zest of half the lemon and the milk.   2. Grate the apple

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